Fresh-caught salmon from our neighbor, green beans with brown butter, brown rice, and Tuscan kale with bacon. Everyone practically licked their plates. The kids and Tom finished up with some leftover birthday cake. Yay for family dinner!
Wondering what to do with leftover summer sausage? It’s great on pizza!
Leftovers for me; mac and cheese for the kids. Green beans with brown butter, where have you been all my life??
I bought myself a little something. I have just about cooked Time for Dinner — of which Jenny Rosenstrach was one of three authors — into oblivion. It’s my most-recommended cookbook to anyone with kids. Things needed freshening up on the meal plan around here, so I picked up one of Jenny’s newer books. If…… Continue reading My new cookbook, and reflections on Make Your Own Dinner night